Camarones Al Ajillo (Shrimp In A Garlic Sauce)
Let Camarones Al Ajillo (shrimp in a garlic sauce) become your culinary secret weapon. It’s the ultimate crowd-pleaser that suits any and every occasion– from …
Cuban Fried Pork (Masitas de Puerco)
While Americans indulge in fried chicken wings often drenched in buffalo sauce, Cubans savor masitas de puerco— fried pork cubes bathed in delicious Cuban mojo. …
Unleashing The Mojo In This Cuban Mojo Pork
In the realm of Cuban cuisine, Cuban Mojo Pork is not only a star in its own right but also a versatile delight!
Quick & Easy Chicken Kebabs
These chicken kebabs are so flavorful, complex, delicious, and one of the easiest recipes on my site.
Vegan Chimichurri Pizza With Mushrooms
A deliciously hearty pizza with chimichurri, sautéed mushrooms, tomatoes & sliced garlic.
Vegetarian Pizza With Chimichurri
An herbaceous, creamy and acidic combination that makes for a delicious pizza!
Chimichurri Pizza With Prosciutto & Figs
A stellar combination of savory, sweet and salty using chimichurri, prosciutto & my Grand Marnier fig preserves. It’s pizza perfection.
Quick & Easy Puerto Rican Picadillo
With this quick & easy recipe, Puerto Rican Picadillo can be made in 10 minutes, flat!
Tía Lourdes’ Cuban Frijoles Negros (Black Beans)
My Tía Lourdes’ frijoles negros is my most treasured written recipe, and, with her permission, I am sharing it with you.
Tía Lourdes’ Quick Frijoles Negros (Black Beans)
My Tía Lourdes’ frijoles negros is my most treasured written recipe, and, with her permission, I am sharing it with you.